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Restaurant Week at Steak on Six

12th – 19th September

£45 per person

Visit our 2 AA Rosette Steak on Six for Restaurant Week 2025 to savour award-winning dining in a stunning sixth floor setting. A dream destination for food lovers. Alongside the finest steaks from the British Isles and beyond, diners can also take their pick from an array of other fine meats, fish and wine.

Select from succulent dining options such as venison and chestnut tortellini or grilled mackerel to start, followed by a choice of steaks, fillet of cod or wild mushroom pithivier for main. There are also a range of tempting desserts to choose from including popcorn crème brulée, lemon meringue parfait and salted dark chocolate.

A La Carte menu also available. Reservations available between 5.30pm – 9.30pm.

About Restaurant Week 2025

From coastal views to countryside charm, relaxed bites to refined dining — Restaurant Week at The Celtic Collection is your invitation to explore flavour across 9 unique venues.

Enjoy specially curated set menus at just £35 per person, available for one week only. Whether you’re craving fresh seafood by the water, a cosy bistro experience, or a taste of modern Welsh cuisine, there’s something to suit every mood and every palate.

Dip into one, two, or more, the choice is yours. Each restaurant offers its own distinct style, setting, and menu, so you can savour the experience your way.

Terms and conditions apply. Subject to availability. Valid on selected dates. Cannot be combined with any other promotion or offer. Steak on Six welcomes diners aged from 16 years of age. To complement the stylish setting of Steak on Six, we kindly ask guests to observe a smart-casual dress code. Collared shirts, tailored trousers, smart jeans, tailored shorts and appropriate footwear including smart trainers are welcome. Sportswear, ripped jeans and flip-flops are not permitted.