Thursdays
Join us at our 2 AA Rosette restaurant Steak on Six on any Thursday to sample this brilliant new menu.
Take your tastebuds on a tour of flavours and – from the Pant Mawr smoked cheese tartlet and King Scallop with champagne caviar sauce to Fallow venison and lemon meringue parfait – experience exceptional taste, texture and aromas as part of your evening feast.
Six Courses
£90 per adult
Reservations available between 6pm – 9.30pm.