Wales is a land of misty mountains, whispering forests and stories that linger in the air. Our Taste of Wales menu captures that sense of place, celebrating the produce, people and traditions that inspire its myths.
Fresh peas and wild garlic recall spring in the valleys. Severn and Wye smoked salmon nods to the rivers where legends were born. Our Excalibur lamb evokes the age of kings and deep‑rooted craftsmanship. Finish with Welsh cheeses, honey and mead, served as they have been for generations.
With each course expertly paired with Welsh wines, this is a culinary tribute to a country rich in character and story.
Six Courses & Wine Pairing
£80 per adult
Reservations available between 6pm – 9.30pm. Tasting Menu available to order upon arrival.
