Gourmet Wine Evenings
Enjoy an evening of indulgences with our specially created gourmet dining menus made to accompany some of world's finest of wines.
Marchesi de Frescobaldi Gourmet Evening
Thursday 13th March
Join us for a fabulous evening of fine Italian wines from Frescobaldi’s renowned Tuscan estates, accompanied by an exquisite six course dinner created by award-winning chef, Tim McDougall.
Guests will enjoy a selection of canapés on arrival before being treated to the finest wines from Marchesi de Frescobaldi, introduced by your host for the evening, Export Director Giuseppe A. Pariani. Each wine will be accompanied by a specially created dish designed to perfectly complement its flavour and character.
The Frescobaldi family’s passion for wine stretches back over 700 years, with its origins at the historic estate of Tenuta de Castiglioni in Val di Pesa, southwest of Florence. By the 1400s, great Renaissance artists such as Donatello and Michelozzo Michelozzi had become faithful clients and a century later, Frescobaldi wines were served at the tables of the Papal Court and the English Court of Henry the Eighth.
£49.50 per person
View Marchesi de Frescobaldi Gourmet Evening Menu PDF
Enotria World Wine Gourmet Evening
Thursday 8th May
Join us at Terry M for a fabulous evening of fine wines from around the world, accompanied by an exquisite six course dinner specially created for the occasion by Chef Tim McDougall.
Guests will enjoy a selection of chef’s canapés on arrival at 7pm, before being welcomed by the evening’s host, Patrick Pigny, world wine specialist for award-winning fine wine importer Enotria.
Throughout the course of the evening, our expert will introduce you to six of his company’s finest wines showcasing some of the world’s most specialist producers, each accompanied by an individual dish designed to perfectly complement the flavour and character of the wine.
£49.50 per person
View Enotria World Wine Gourmet Evening Menu PDF
For bookings and information contact our Reservation Team on +44 (0)1633 410262
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Terms and conditions apply. Bookings are subject to availability. Full non-refundable pre-payment is required 7 days prior to the event, our team will contact you to obtain payment information. Advance booking is essential. Couples and smaller groups may be seated together at shared tables. All guests to arrive at 7pm for canapés, dinner will be served at 7.30pm. Please advise us of any special dietary requirements or food allergies at time of booking.