Epicure by Richard Davies

Epicure (noun):  person of refined taste who takes particular pleasure in fine food and drink

About & Reservations

Epicure by Richard Davies promises a memorable and exciting, modern restaurant experience sure to impress the most discerning of gourmets. 

Epicure by Richard Davies

Our Menus

Our intricate menus reflect seasonality with a strong emphasis on the use of locally sourced ingredients, producing fresh, intense flavours for an unforgettable dining experience.

Epicure by Richard Davies

Chef, Richard Davies

Formerly of Gordon Ramsay London, Sawyards in West Sussex and the Manor House at Castle Combe, award-winning chef Richard Davies returns to The Celtic Manor Resort.


Chateau Ksara Gourmet Evening

A fabulous evening of fine wines from esteemed Lebanese winery Chateau Ksara, accompanied by an exceptional five course dinner. Thursday 29th September.

Château Ksara Gourmet Evening

Exclusive Midweek Dining   

Join us for dinner between Tuesday and Thursday and enjoy three exquisite courses from our à la carte menu from £49 per person. Or try our new Seasonal market menu from only £35 per person.


Private Dining Experience   

Our intimate Private Dining Room makes an ideal setting for corporate entertaining, business lunches and special occasions of all kinds.        

Epicure Fish Content

Fine Dining Cookery Demonstration                   

Learn how to transform your next dinner party and create fabulous fine dining dishes in your very own kitchen.    

fine dining content

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Recent Updates

September Feastival at Celtic Manor

The Celtic Manor Resort is celebrating all things culinary throughout the month of September. Having launched three new restaurants to critical acclaim in the past 12 months, the resort has plenty to shout about on the culinary scene.