Epicure by Richard Davies

Epicure (noun):  person of refined taste who takes particular pleasure in fine food and drink

About & Reservations

Epicure by Richard Davies promises a memorable and exciting, modern restaurant experience sure to impress the most discerning of gourmets. 

Epicure by Richard Davies

Our Menus

Our intricate menus reflect seasonality with a strong emphasis on the use of locally sourced ingredients, producing fresh, intense flavours for an unforgettable dining experience.

Epicure by Richard Davies

Chef, Richard Davies

Formerly of Gordon Ramsay London, Sawyards in West Sussex and the Manor House at Castle Combe, award-winning chef Richard Davies returns to The Celtic Manor Resort.


Exclusive Midweek Dining                                    

Join us for dinner between Tuesday and Thursday and enjoy three exquisite courses from our à la carte menu from  £39 per person.                                                        


Private Dining Experience      

Our intimate Private Dining Room makes an ideal setting for corporate entertaining, business lunches and special occasions of all kinds.

Epicure Fish Content

Fine Dining Cookery Demonstration

Learn how to transform your next dinner party and create fabulous fine dining dishes in your very own kitchen. 

fine dining content

Art at Epicure                              

We are thrilled to be showcasing pieces of work by celebrated Welsh artists Emrys Williams and Christopher Langley.


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Escape the city for some country cool in the exclusive surroundings of our sumptuous luxury lodges. Click here to find out more!

Recent Updates

ICC Wales fast becoming a reality

The new International Convention Centre Wales (ICC Wales) does not open until 2019 but this exciting project is already gaining a lot of attention and beginning to loom large for all of us here at the Celtic Manor Resort.